I love everything al fresco! We weren't able to buy some food for breakfast when we went to Naga, so on our 2nd day in CWC, we decided to try their open-air restaurant.
the resto, with huge-framed photos of wakeboarding professionals
Good thing we didn't buy anything the prior night coz I super loved what we had for breakfast that day. The cottages by the pool were reserved so we took a tent farthest from the pool and had our breakfast al fresco!!
the cottages
our table
Sadly, I forgot the name of what I ordered. It's potato, with cheese, bacon and scrambled egg garnished with onion springs. I swear this was so yummy it made the husband wish he ordered the same. The taste was very rich and all flavors blending together made it so delicious!!
The serving was too hefty for me. I was already full before it was finished, so the husband, to his delight, helped me consume every bit of it.
the husband's breakfast
The plating of their food is really simple yet looked so classy. We only paid Php310 for this satisfying breakfast...yummm.
As opposed to the service we encountered in Bob Marlin in Magsaysay Avenue, the waiters in this restaurant were very accommodating. They were already having this expecting and welcoming look in their eyes while we were only approaching their counter to check the menu.
Definitely, we'll be back and check out their other meals when we go back to CWC!!
